Evaluation Of Improved Compact Box Lunch: Nutritional Characteristics, Stability, Ease Of Flight Kitchen Preparation , Ease Of Handling In Flight, And Acceptability Of Components

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Report Number: WADC TR 56-363
Author(s): Finkelstein, Beatrice, Pippitt, Robert G., Taylor, Albert A.
Corporate Author(s): Aero Medical Laboratory
Date of Publication: 1956-07
Pages: 53
DoD Task:
PB Number: PB136174

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